|(please excuse the horrible lighting! We ate late this night)|
4 bone in pork chops
4 slices of Bacon (chopped into bite sized pieces)
1/2 of a whole onion (diced)
3 cloves of garlic (minced)
1/3 cup soy sauce
3 Tbsp. lemon juice
2 Tbsp. Honey
1 1/2 tsp. chili powder
3/4 tsp. curry powder
Slice the bacon into bite sized pieces then cook it over medium heat till crisp. Place the cooked bacon onto a paper towel to drain any excess fat. KEEP the bacon grease in the pan! Next, take your pork chops and place them into the large skillet with the bacon grease. You are going to brown them on both sides for about 5 minutes pser side.
Combine the soy sauce, honey, lemon juice, garlic, chili powder, and curry powder all together in one bowl. Pour over the pork chops. Place the diced onion and bacon over the pork chops then cover the pan, turn the heat to low, and simmer the chops for 30-35 minutes. Serve with rice.